Easy Barbecue Crispy Chicken Melts

A yummy dinner in under an hour.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 3  tablespoons butter
• 1⁄2 cup  original Bisquick baking mix
• 1⁄4 teaspoon pepper
• 1⁄4 teaspoon milk
• 4  boneless skinless chicken breasts
• 1⁄4 cup barbecue sauce
• 1⁄2 cup cheddar cheese

Directions

1. Heat oven to 425*. In 13x9 inch pan, place butter. Heat in oven 2 to 3 minutes or until melted.
2. In a shallow dish, mix Bisquick mix and pepper. Pour milk into small bowl. Coat chicken with Bisquick mixture, then dip in milk; coat again with Bisquick mixture. Place in pan.
3. Bake uncovered about 30 minutes or until juice of chicken is clear when thickest part is cut.
4. In a small microwavable bowl, microwave barbecue sauce uncovered on High about 30 seconds or until warm. Spoon sauce evenly over chicken; top with cheese.