Easy Artichoke Dip
- Reviews 2
Ready In: 32 mins
Serves: 10
Yields: 2 cups
Ingredients
- 1 cup mayonnaise
- 1 cup parmesan cheese
- 1 (8 ounce) can artichokes (chopped up)
Directions
- mix together mayo, parmasan cheese and chopped up artichokes in oven proof casserole dish.
- put in oven at 350 degrees for 30 minutes.
- serve with crackers.
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