Easy Apple-Oatmeal Crisp
- Reviews 2
Ready In: 35 mins
Serves: 6-8
Ingredients
- 4 cups unpeeled chopped apples (I like to mix Granny Smith and Fuji)
- 3 tablespoons white sugar
- 1 tablespoon lemon juice
- 1 cup old-fashioned oatmeal
- 1⁄2 cup firmly packed brown sugar
- 1⁄3 cup flour
- 1⁄4 cup butter (melted)
- 1 teaspoon ground cinnamon
- 1⁄4 teaspoon salt
Directions
- Combine apples, white sugar, and lemon juice. Toss lightly.
- Spoon mixture into a 9 inch square baking dish coated lightly with cooking spray.
- Combine oatmeal, brown sugar, flour, butter, cinnamon, and salt, and stir until combined.
- Sprinkly oatmeal mixture over the apples.
- Bake at 375°F for 30 minutes or until golden brown.
- Serve warm, with a scoop of vanilla ice cream if desired.
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