Easy and Good Crescent Onion Squares
- Reviews 5
Ready In: 20 mins
Yields: 1 dozen
Ingredients
- 1 (8 ounce) package refrigerated crescent dinner rolls
- 2 tablespoons butter or 2 tablespoons margarine, softened
- 1⁄4-1⁄2 cup minced onion (green or yellow)
- 1⁄2 teaspoon garlic powder
- parmesan cheese
- salt
Directions
- Set oven to 400 degrees.
- Prepare an ungreased baking sheet.
- Unroll the crescent dough, and place on the ungreased baking sheet.
- Seal perforations and press into an 8 x 6-inch rectangle.
- Spread/brush with butter or margarine, then sprinkle with minced onion, garlic powder, Parmesan cheese and salt (garlic salt may be used just omit the salt).
- Bake for about 10 minutes or until golden brown.
- Cut into squares.
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