Easy and Delicious Sautéed Stringbeans!
Ready In: 12 mins
Serves: 1
Ingredients
- 1 (14 ounce) can French style green beans, unsalted
- 1⁄2 red onion (chopped into small pieces)
- salt
- pepper
- olive oil
- garlic powder
Directions
- Sauté chopped onions in olive oil on low heat (do not brown).
- Add in string beans.
- Add in salt/pepper and garlic powder to taste (can substitute salt and garlic powder for garlic salt).
- Sauté for 15 minutes.
- Stir occasionally.
- Sprinkle with paprika before serving.
- THAT EASY!
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