Easy All-In-One Crock Pot Meatballs With Gravy & Noodles

This is a super easy supper that even my picky eaters enjoy. i adapted this from church cookbook recipes to where the noodles don't have to be cooked separate.

• Ready In: 5 hrs
• Serves: 6-8

Ingredients

• 40  frozen homestyle  meatballs
• 2 (10 1/2ounce) cans  cream of mushroom soup
• 5  cups water
• 1 (6 ounce) package  brown gravy mix
• 3  beef bouillon cubes
• 1 -2  tablespoon  minced onion
• 1  tablespoon seasoning salt
• 1⁄4 cup light mayonnaise
• 1⁄4 cup sour cream
• 12  ounces  noodles

Directions

1. Put first 8 ingredients in crock pot and cook on low for 4 hours turn heat up to high, when heated to a boil add noodles and cook for 1 more hours then stir in sour cream
2. and allow to heat through.