Easy 4 Ingredient Cranberry Crisp
Ready In: 45 mins
Serves: 9
Ingredients
- 1 cup sugar
- 3⁄4 cup flour
- 1⁄3 cup butter, softened
- 1 (16 ounce) can whole berry cranberry sauce
Directions
- Preheat oven to 350 degrees. Grease an 8x8 inch baking dish.
- Combine the sugar, flour and butter, using a pastry blender.
- Pour cranberry sauce into prepared dish and cover with the flour mixture. Bake 30-40 minutes.
- Cut into 9 pieces and serve warm or cold.
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