Eastern European Baked Chicken
Ready In: 45 mins
Serves: 12
Ingredients
- 12 chicken breasts
- 3 cups melted butter
- 1 cup whole wheat flour
- 1 tablespoon dill
- 1 tablespoon salt
- 1 tablespoon dried parsley
- 1 tablespoon black pepper
- 1 teaspoon garlic powder
Directions
- Wash chicken breasts and dip in melted butter.
- Combine flour and all seasonings in a small bowl.
- Dredge chicken in the flour mixture.
- Bake at 350 degrees for about 25 minutes in a convection oven or 35 minutes in a regular oven.
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