Easter Eggs/ Christmas Eggs.
Ready In: 30 mins
Yields: 24 pieces.
Ingredients
- 1 dozen hard-boiled egg
- mayonnaise
- mustard
- 1 teaspoon vinegar
Directions
- Peel eggs and cut in half long ways.
- remove yolks and put in a seperate bowl.
- Let KIDS COLOR EGG WHITES :-).
- While kids are coloring you can prepare the yolks with mayo, mustard,and.
- vinegar you just have to use enough to make the yolks moist and to taste.
- everyones taste is different ( I prefer LOTS of mustard and More vinegar than most.) When kids are done coloring fill hole in egg with yolk mixture and set on a pretty platter to serve.
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