Easiest Shepherd's Pie
- Reviews 4
Ready In: 45 mins
Serves: 4-6
Ingredients
- 1 1⁄2 lbs ground beef
- 1 small onion, chopped
- 1 (20 ounce) can creamed corn
- 4 cups mashed potatoes
Directions
- Fry onion and ground beef together until ground beef is no longer pink.
- Drain and put in bottom of a 2 1/2 quart casserole dish.
- Cover with the creamed corn.
- Then cover with the potatoes, making sure that all the corn is covered.
- Bake at 350F until the corn starts to bubble up around the potatoes, about 30 minutes (longer if ingredients were cold).
- Enjoy!
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