Easiest Greek Potatoes

It doesn't get any easier than this to enjoy the taste of Greek potatoes complete with the flavor of Feta cheese

• Ready In: 1 hr
• Serves: 4-6

Ingredients

• 4  potatoes, cut in large pieces
• 1⁄4 cup  kraft  Greek salad dressing, with feta and oregano

Directions

1. Peel and boil potatoes for 10 minutes to soften slightly.
2. Spray shallow dish with no-stick spray.
3. Toss potatoes with enough dressing to coat.
4. Bake in 350 oven for 45 minutes turning once or until golden and crispy.