Easiest Creamed Spinach
Ready In: 20 mins
Serves: 4
Ingredients
- 10 ounces frozen chopped spinach
- 4 ounces cream cheese
- garlic, to taste
- parmesan cheese
Directions
- Thaw and cook spinach til most water is gone.
- Add cream cheese.
- Add garlic to taste (either fresh or powder).
- Stir over medium heat until cream cheese is melted.
- Put parmesan over the top.
- Cover and set off the heat until cheese melts.
- Serve.
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