Easiest Chicken & Rice Dish

I have been making this simple dish for years. It only contains 2 main ingredients but it is full of flavor.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 2 -3  boneless skinless chicken breasts
• 2 (5 ounce) bags  saffron yellow rice (I use Mahatma brand)
• 2  tablespoons butter
• 3 1⁄3 cups water
•  salt & pepper

Directions

1. Remove any excess fat from the chicken then cut into bite sizes pieces.
2. Sprinkle the chicken with salt & pepper before cooking. Then lightly spray a large pot with cooking spray and cook the chicken until almost done.
3. Drain any liquid from the chicken. Leave the chicken in the pot & add 3 1/3 cups of water & 2 tablespoons of butter. Bring to a boil then stir in the rice mix. Reduce heat & simmer, covered, for 20 minutes.