Durian Cakes

Durian - the King of Fruit! From Glenn Tankard's "Tropical Fruit"

• Ready In: 40 mins
• Serves: 1

Ingredients

• 1  durian
• 1⁄2 cup sugar

Directions

1. Scoop out the durian flesh from the rind and place in a saucepan.
2. Stir slowly over a medium heat, removing the seeds with a spoon until only the pulp remains.
3. Add the sugar and stir well.
4. Continue stirring until the mixture coagulates.
5. Remove from heat and shape into cakes.