D's Potato Chip Cookies
- Reviews 1
Ready In: 30 mins
Yields: 20 24
Ingredients
- 1⁄4 lb butter
- 1⁄4 lb margarine
- 1⁄2 cup granulated sugar
- 1⁄2 cup firmly packed brown sugar
- 1 egg yolk
- 1⁄2 cup flour
- 1 1⁄2 cups finely crushed potato chips (plain)
- 1⁄2 cup walnuts or 1⁄2 cup almonds or 1⁄2 cup pecans
- 1 teaspoon vanilla
Directions
- Cream sugar and butter until creamy.
- Add all other ingredients.
- Make into balls, the size of small walnuts, flatten with fork and place onto greased cookie sheet.
- Place about 3 inches apart, as they spread while baking.
- Bake at 350 degrees for 15 minute.
- I do not have the quantity for this recipe. If you know, please post. I am guessing.
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