Drunken Sloppy Joes
- Reviews 2
Ready In: 45 mins
Serves: 6-8
Ingredients
- 2 teaspoons extra virgin olive oil
- 1 cup onion, very finely chopped (I used my mini chopper)
- 2 lbs extra lean ground beef
- 1 1⁄2 cups ketchup (I recommend using Heinz)
- 1 cup Southern Comfort
- 1 cup light brown sugar
- 1 tablespoon Dijon mustard
Directions
- Heat the olive oil in a large and deep pan.
- Add the onions and fry gently until they have started to go tender. This takes about 5 minutes, stirring often.
- Crumble in the ground beef and cook, stirring when needed, until all of the meat is browned. This took me about 8 minutes.
- Add the ketchup, Southern Comfort and brown sugar and stir until everything is combined with the meat.
- Bring to a boil and then reduce to a simmer and continue to simmer for about 15 minutes, stirring now and then.
- Stir in the dijon mustard and then let simmer for another 15 minutes or until the sauce is the thickness you like with a sloppy joe.
- Serve on buns.
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