Drunken Alaskan King Crab Legs

Thanks to Emeril at Food Network!

• Ready In: 10 mins
• Serves: 4

Ingredients

• 3 (12 ounce) bottles  pale ale
• 3  lemons, cut in 1/2
• 1  head garlic, split in 1/2
• 3  lbs  king crab legs, split
•  drawn butter, for serving

Directions

1. To a large stockpot with a steamer insert, add beer, lemons and garlic and bring to a boil. Add crab legs and cover. Steam for 5 minutes or until crab is cooked through. Serve with drawn butter.