Drop Noodles for Soup
Ready In: 15 mins
Serves: 8
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon shredded cheddar cheese
- 2 eggs
- 1 tablespoon milk
Directions
- Mix flour and cheese in a bowl.
- Make well in middle of flour mixture.
- Put eggs and milk in well.
- Mix with fork until mixture is crumbly.
- Drop by pea size into simmering soup.
- Simmer til done.
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