Dressing Balls
Ready In: 30 mins
Serves: 12
Ingredients
- stuffing cubes
- turkey broth
- 1 onion
- 3 -5 stalks celery
- salt and pepper
Directions
- Drain some broth from your turkey (you can used canned if necessary, but it just isn't as good).
- Chop celery& onion, add to broth and simmer until tender.
- Dump bread, broth (with onions& celery), salt& pepper in a large bowl and mix until tacky.
- Take a handful of stuffing and form into a ball about the size of a baseball.
- Place each ball on a cookie sheet until the sheet is full.
- Bake at 350 until the tops start to brown.
- Eat hot.
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