Dreamy Chocolate Mint Sauce

I have had this for quite some time, and not sure how I found it. This is wonderful and goes well with icecream, cakes or fresh fruit.Please note: 1 teaspoons peppermint flavor can be substituted for creme de menthe.

• Ready In: 3 mins
• Serves: 1

Ingredients

• 1  cup sugar
• 1⁄2 cup margarine, cut into pieces
• 3⁄4 cup water
• 1⁄4 cup light corn syrup
• 12  ounces  semi-sweet chocolate chips
• 1⁄4 cup creme de menthe

Directions

1. In saucepan, combine sugar, margerine, water and syrop.
2. Cook over medium heat stirring constantly until mixture comes to a full boil.
3. Boil 3 minutes.
4. Remove from heat.
5. Immediately add chocolate chips.
6. Beat with wire whisk or rotary beater until smooth.
7. Stir in creme de menthe.
8. Serve warm or cool, over icecream, cake or frozen fruit.