Drago's Creamy Lima Beans
Ready In: 20 mins
Serves: 6-8
Ingredients
- 2 (15 ounce) cans lima beans
- 2 tablespoons sour cream
- 2 slices bacon
- 1 clove garlic, minced
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon onion powder
- 1⁄4 teaspoon pepper
- 1⁄4 teaspoon soul seasoning
- 1⁄8 teaspoon ground red pepper
- 1⁄8 teaspoon prepared horseradish
Directions
- Saute garlic.
- Then cook the bacon until slightly brown on the edges.
- Next mix the bacon, garlic and the rest of the ingredients; cook until beans are hot about 15 minutes.
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