Dr. Pepper Toasted Nut Cookies

another dr. pepper use

• Ready In: 40 mins
• Yields: 6 dozen

Ingredients

• 3⁄4 cup margarine
• 1⁄3 cup brown sugar
• 1⁄8 teaspoon salt
• 1⁄4 cup  Dr. Pepper cola
• 2 1⁄4 cups cake flour
• 1  cup pecans, toasted and chopped
• 1  cup  semi-sweet chocolate chips
• 1  teaspoon vanilla extract

Directions

1. Preheat oven to 325 degrees F.
2. Cream margarine; add sugar and beat until fluffy.
3. Add flour and salt alternately with Dr. Pepper.
4. Add vanilla extract, pecans and chocolate chips.
5. Shape into balls, bars or crescents and place on ungreased cookie sheets. Bake for 30 minutes.
6. Remove from oven.
7. Roll in confectioners' sugar.