Double Chocolate Oatmeal Cookies

This should satisfy that chocolate craving!

• Ready In: 22 mins
• Serves: 48
• Yields: 48 cookies

Ingredients

• 2 1⁄2 cups Bisquick baking mix
• 1  cup  packed brown sugar
• 2⁄3 cup shortening
• 1⁄4 cup  cocoa
• 2  large eggs
• 1  cup  semi-sweet chocolate chips
• 1 1⁄2 cups oats (quick or old-fashioned)

Directions

1. Preheat oven to 350°F.
2. In a large bowl, combine baking mix, brown sugar, shortening, cocoa & eggs.
3. Stir in chocolate chips & oats.
4. Drop dough by rounded teaspoons onto ungreased cookie sheets, spacing about 2" apart.
5. Bake approximately 12 minutes or until set; remove cookies from cookie sheet immediately & allow to cool.