Double-Cheese Sandwiches

Cheddar and mozzarella melted in flaky Crescent pastry. Got this on the Pillsbury website.

• Ready In: 20 mins
• Serves: 2
• Yields: 4 Sandwiches

Ingredients

• 1 (8 ounce) can  Pillsbury Refrigerated Crescent Dinner Rolls or 1 (8 ounce) can  Pillsbury Crescent Recipe Creations refrigerated seamless dough sheets
• 4  slices cheddar cheese
• 4  slices mozzarella cheese
• 1  tablespoon butter or 1  tablespoon margarine, melted
• 1  tablespoon sesame seeds

Directions

1. Preheat oven to 375 degrees.
2. Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal).
3. Place cheeses on one side of each rectangle. Fold dough over cheeses; press edges with fork to seal.
4. Place on ungreased cookie sheet. Brush tops with melted butter; sprinkle with sesame seeds.