Doris's Pralines

Ready In: 0 mins

Serves: 12

Ingredients

  • 4  cups sugar
  • 5  cups pecans
  • 4  tablespoons  Karo syrup
  • 1  tablespoon butter
  • 1  can  condensed milk
  • 1  teaspoon vanilla
  • 1  can water
Advertisement

Directions

  1. Mix all ingredients except butter, vanilla, and pecans.
  2. Cook on low fire until the mixture forms a soft ball in cold water.
  3. Remove from fire.
  4. Add butter, vanilla, and pecans, and beat until the mixture holds its shape.
  5. Spoon onto buttered wax paper (Add old newspaper under your wax
  6. paper.)
  7. If candy gets hard before all is spooned out, add a little water, and heat over.
  8. Or you can let it stand on low heat while spooning out.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement