Donut Muffins
Ready In: 25 mins
Yields: 24 muffins
Ingredients
- 1⁄2 cup sugar
- 1⁄4 cup melted butter
- 3⁄4 teaspoon ground nutmeg
- 1⁄2 cup milk
- 1 teaspoon baking powder
- 1 cup all-purpose flour
- cinnamon-sugar mixture (optional)
Directions
- Mix all ingredients until batter is smooth. Into lightly greased mini muffin pan, pour each half full of batter. This recipe makes 24. Bake in preheated oven for 15-18 minute Cool and icing or sprinkle sugar or cinnamon on top.
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