Donnamazing Meatloaf
- Reviews 1
Ready In: 1 hr
Serves: 6-8
Ingredients
- 2 lbs ground beef
- 2 eggs
- 1 1⁄2 stalks celery, finely chopped
- 8 ounces canned mushrooms, drained and chopped
- 1⁄2 onion, finely chopped
- 1 tablespoon tomato paste
- 3 -4 tablespoons ketchup
- 3 tablespoons seasoned dry bread crumbs
- ketchup (optional)
- breadcrumbs (optional)
Directions
- Preheat oven to 350 degrees Fahrenheit.
- Add all ingredients into medium bowl.
- Mix and press hard with hands while combining ingredients and pack hard so it will stay together better.
- Place meat on 13x9-inch pan in the form of a loaf.
- Add additional ketchup to the top (recommended but is optional).
- Also optional, to sop up some of the grease, place more bread crumbs around the loaf.
- Bake for approximately 40 minutes.
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