Divine Oatmeal Banana Cookies

These cookies are HEAVENLY. Store in the refrigerator, between sheets of waxed paper, because their tops get delightfully sticky when they cool.

• Ready In: 30 mins
• Serves: 48

Ingredients

• 1 1⁄2 cups  soft butter
• 2  cups brown sugar
• 2  eggs
• 3  cups flour
• 1  teaspoon baking soda
• 2  teaspoons cinnamon
• 1⁄2 teaspoon nutmeg
• 2  cups  mashed bananas
• 3 1⁄2 cups oatmeal

Directions

1. Beat together butter, sugar, and eggs.
2. Stir in flour, baking soda, cinnamon, and nutmeg.
3. Add mashed banana and oatmeal.
4. Drop by spoonfuls onto a greased cookie sheet.
5. Bake at 350* for 12-15 minutes.