Dilled Pasta Salad

My mom and I came up with this when looking at a cookbook but not liking a few of the ingredients. All of my friends have in their collections. It may seem like a lot of dressing when you first put it in however once it is chilled

• Ready In: 20 mins
• Serves: 6

Ingredients

• 3  cups shell pasta
• 1 1⁄2 cups cheddar cheese, diced
• 1  cup celery, chopped
• 1  cup green peppers or 1  cup  red pepper, chopped
• 1  cup Miracle Whip
• 2  tablespoons vinegar
• 1 1⁄2 teaspoons dill weed, dried

Directions

1. Cook pasta according to directions.
2. Add the next three ingredients.
3. Combine the mayo, vinegar and dill and add to other ingredients.
4. Stir, and refrigerate until chilled.