Dijon Roasted Potatoes

The dijon provides a slight tang that really kicks these potatoes to the next level! These are a family favorite at our house.

• Ready In: 55 mins
• Serves: 4-6

Ingredients

• 6 -8  medium  red potatoes, unpeeled
• 2  tablespoons Dijon mustard
• 4  tablespoons olive oil
• 1  garlic clove, minced
• 1⁄2 teaspoon thyme
• 1⁄2 teaspoon rosemary
•  salt, to taste
•  pepper, to taste

Directions

1. Cut potatoes in 1 inch pieces.
2. Whisk remainder of ingredients together in large bowl. Add potatoes and toss.
3. Roast in greased pan at 375 F for 40-45 mins, turning occasionally.