Dijon Chicken

This is a family favorite of ours. Simple yet very tasty.

• Ready In: 1 hr
• Serves: 4-6

Ingredients

• 1 1⁄2 lbs chicken
• 6  tablespoons butter
• 1⁄8 teaspoon  garlic salt
• 2  tablespoons Dijon mustard
• 1  cup  Italian seasoned breadcrumbs
• 1⁄2 cup parmesan cheese

Directions

1. Melt butter in microwave.
2. Mix garlic salt and Dijon mustard with butter.
3. In separate container, mix bread crumbs and Parmesan cheese.
4. Dip chicken in liquid mixture and then roll in dry mix.
5. Place chicken on stoneware or greased cookie sheet and bake at 350 degrees for 35 to 40 minutes.