Diet Pineapple Muffins

A really tasty moist muffin.

• Ready In: 43 mins
• Serves: 12
• Yields: 12 muffins

Ingredients

• 2  cups flour
• 4  teaspoons baking powder
• 1⁄3 cup  powdered artificial sweetener or 4 (1 g) packages Sweet 'n Low
• 1⁄2 teaspoon salt
• 4  tablespoons  melted margarine
• 19  ounces crushed pineapple
• 1  beaten egg

Directions

1. Combine flour,baking powder, sweetner and salt.
2. Add melted butter.
3. Add beaten egg and 19 oz tin of crushed pineapple.
4. Ingredients will be very thick in texture. Line your muffin pan cups with cupcake papers.
5. Bake 18 minutes at 400°F.