Dickeydoo BBQ Sauce
- Reviews 2
Ready In: 40 mins
Serves: 32
Ingredients
- 2 cups yellow mustard
- 1 1⁄2 cups cider vinegar
- 1⁄2 cup water
- 1 cup white sugar
- 1⁄2 cup dark brown sugar
- 1⁄4 cup chili powder
- 2 teaspoons white pepper
- 2 teaspoons black pepper
- 1⁄4 cup butter
- 2 tablespoons soy sauce
Directions
- Combine all but last 2 infredients.
- Simmer and stir often for 30 minutes.
- Add soy sauce and butter.
- Stir until butter is melted.
- Use as described in the description above.
- Store refrigerated.
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