Diced Ham Dinner Starter (oamc)
- Reviews 9
Ready In: 20 mins
Yields: 10 meals
Ingredients
Directions
- Cut deli ham into cubes about 1 cm (or less)square. (My kids don't like the skin on the ham so I cut that off too).
- Package cubed ham into bags with approximately 1-2 cups of ham in each bag.
- Press out as much air as possible, label and freeze.
- To serve, add ham cubes to your favourite recipes. Defrost in the microwave if necessary.
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