Diamonds In The Mine

A dessert for people who don't like gooseberries.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 2  lbs cooking apples
• 5  ounces caster sugar
• 2  tablespoons water
• 10  fluid ounces  whipping cream
• 2  ounces butter
• 2  tablespoons maple syrup
• 1⁄4 lb  corn flakes

Directions

1. Peel, core, slice and cook the apples with the water.
2. Add sugar and purée by putting through a sieve.
3. Put into a serving dish.
4. When cold cover with whipped cream.
5. Melt butter and syrup and stir in the cornflakes.
6. Scatter over the cream and chill well.