Diabetic Raspberry Pork Chops

My Mom and My husband just love this and it's great for diabetic's who like pork.

• Ready In: 25 mins
• Serves: 2

Ingredients

• 2  tablespoons  sugar-free strawberry jam
• 2  tablespoons raspberry vinegar
• 2  pork chops, medallions
• 1⁄4 teaspoon fresh ground pepper
•  cooking spray

Directions

1. Place Raspberry jam in microwave for 60 seconds to liquify.
2. Add in the Raspberry Vinegar.
3. Set Aside.
4. Spray a frying pan with cooking spray and fry the pork chops until done.
5. (Approx. 7 minutes on each side) Remove from pan and place on serving dish.
6. Pour Raspberry sauce over pork chops and serve.