Diabetic Peanut Butter Fudge

a sweet treat for a diabetic

• Ready In: 10 mins
• Serves: 16

Ingredients

• 2  ounces  unsweetened chocolate
• 10  tablespoons half-and-half
• 1⁄2 cup peanut butter
• 1⁄2 teaspoon vanilla
• 16  teaspoons artificial sweetener
• 1⁄2 cup unsalted peanuts

Directions

1. In heavy saucepan, melt chocolate and half and half. Stir in peanut butter.
2. Remove from heat.
3. Add vanilla and artificial sweetener.
4. Fold peanuts into fudge.
5. Spread on a greased plate.
6. Chill.
7. Cut into pieces.