Diabetes-Friendly Pineapple Cilantro Popcicles
Ready In: 4 hrs 15 mins
Serves: 6
Ingredients
- 3 1⁄2 cups pineapple, diced (about 1/2 a whole pineapple)
- 1⁄2 cup cilantro leaf (or more)
- 1⁄2 lime, juice of
Directions
- Put pineapple, cilantro, and lime juice in blender and puree until smooth. Pour mixture into six 3-ounce ice-pop molds and add sticks. Freeze for 4 hours, or until frozen. Dip molds in tepid water to help remove the pops.
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