Devonshire Cream
Ready In: 5 mins
Serves: 6-8
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (12 ounce) carton sour cream
- 1 lemon, juice of, only
- 2 teaspoons vanilla
- 2 cups powdered sugar
Directions
- Combine all of the ingredients in a large bowl.
- Mix together thoroughly until all of the sugar has dissolved.
- Spoon over fruit or use like a fondue dip.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off