Devonshire Corn

Here is one of our favorite corn recipes.

• Ready In: 0 mins
• Yields: 1 batch

Ingredients

• 2  packages frozen corn, thawed
• 1  cup  whipping cream
• 1  cup milk
• 1  teaspoon salt
• 1  pinch nutmeg
• 6  teaspoons sugar
• 1  pinch cayenne pepper
• 1  pinch white pepper

• Beurre Marie:

• 2  tablespoons  very soft butter
• 2  tablespoons flour

Directions

1. Combine corn, cream, milk and seasonings in a saucepan and bring to a boil stirring constantly.
2. Reduce heat and simmer 5 minutes uncovered-stirring.
3. Blend butter and flour together and gradually drop small pieces into the corn mixture, mixing well-cook 2 minutes more to thicken.