Deviled Oysters

If you like Oysters Rockerfeller, you'll like these!

• Ready In: 30 mins
• Serves: 6

Ingredients

• 1  pint  oyster, with liquid
• 1⁄4 cup  melted butter
• 1  cup  oyster crackers, crushed
• 1⁄2 cup green bell pepper, chopped
• 1⁄4 cup parsley, minced
• 1⁄2 cup onions, grated or 1⁄2 cup onion, finely chopped
• 1  garlic clove, minced
• 2  teaspoons Worcestershire sauce
• 2  eggs, hard cooked, chopped
• 3  eggs, lightly beaten
• 1⁄2 cup half-and-half
• 1  teaspoon mustard, Dijon
• 1⁄4 teaspoon cayenne pepper
• 1⁄2 teaspoon salt

Directions

1. Toss together all ingredients, mixing well.
2. Pour into 1 1/2-2 quart casserole sprayed with non-stick spray or divide among 6 individual ramekins.
3. Bake at 375F until set and lightly browned.