Deviled Eggs

This is my favorite as far as devilled eggs go. :)

• Ready In: 15 mins
• Yields: 12 pieces

Ingredients

• 6  hard-boiled eggs
• 4 1⁄2 tablespoons mayonnaise (Hellmann's or Best Food's)
• 2  teaspoons  food & wine spicy red jalapeno mustard
• 1 1⁄2 tablespoons  finely chopped onions
• 1⁄4 teaspoon kosher salt (or to taste)
•  paprika

Directions

1. Peel eggs and halve lengthwise; place yolks in a mixing bowl and set whites aside.
2. Mash the yolks, then add the mayonnaise, mustard, onion, and salt.
3. Fill whites with a teaspoon and sprinkle generously with paprika.