Deluxe Macaroni and Cheese

This macaroni and cheese is packed full of flavor.

• Ready In: 55 mins
• Serves: 6

Ingredients

• 8  ounces elbow macaroni, uncooked
• 2  cups  shredded cheddar cheese
• 2  cups cottage cheese
• 8  ounces sour cream
• 1  cup  diced cooked ham
• 3  tablespoons  finely chopped onions
• 1  large egg, lightly beated
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1  cup  soft breadcrumbs
• 2  tablespoons butter or 2  tablespoons margarine, melted
• 1⁄4 teaspoon paprika

Directions

1. Cook elbow macaroni accroding to package directions; drain wll and set aside.
2. Place macaroni and next 8 ingredients in a large bowl, stir gently to combine.
3. Spoon mixture into a lightly greased 2 quart baking dish.
4. Combine breadcrumbs, melted butter, and parika in a small bowl, stirring well.
5. Sprinkle breadcrumb mixture diagonally actoss top of casserole, making stripes.
6. Bake at 350 degrees for 30 to 40 minutes or until golden brown.