Deluxe Layered Salad

Beautiful addition to any picnic or when serving a crowd!

• Ready In: 20 mins
• Serves: 12-15

Ingredients

• 1  lb fresh spinach, torn
• 1  head lettuce, torn
• 6  large  hard-cooked eggs, sliced
• 1  lb bacon, cooked and crumbled
• 1 (8 ounce) can water chestnuts, drained and sliced
• 1 (10 ounce) package frozen English peas, thawed
• 1  cup mayonnaise or 1  cup  salad dressing
• 1⁄2 cup  commercial sour cream
• 1⁄4 ounce package  buttermilk-mayonnaise dressing mix
•  chopped parsley

Directions

1. Layer first 6 ingredients in order listed in a large salad bowl.
2. Combine salad dressing, sour cream, and dressing mix; mix well and over top of the vegetables, sealing to edge of the bowl.
3. Garnish with chopped parsley.
4. Cover tightly and refridgerate for several hours or overnight.
5. Toss gently before serving.
6. Serves 12-15.