Delicious Salad

From Our Kitchen To Yours

• Ready In: 2 hrs
• Serves: 1

Ingredients

• 3  ounces  lemon Jell-O gelatin
• 1  cup boiling water
• 1⁄2 tablespoon vinegar
• 1⁄2 cup mayonnaise
• 1⁄4 teaspoon salt
• 1  cup  raw spinach, chopped fine
• 3⁄4 cup cream-style cottage cheese
• 1⁄3 cup  chopped celery
• 1  tablespoon  chopped onion

Directions

1. Dissolve Jell-O in boiling water, add salt and vinegar.
2. Mix mayonnaise and creamed cottage cheese well and add to Jell-O.
3. Let set until fairly thick, add vegetables, pour into mold.
4. This recipe is also for those who don't care for cottage cheese or spinach.
5. You will be greatly surprised with final results.