Delicious No Mayo Chicken Salad
- Reviews 1
Ready In: 20 mins
Serves: 6-8
Ingredients
- 2 -3 cups cooked chicken (diced or cubed or shredded)
- 1 (1 ounce) packet ranch dressing mix (I used Hidden Valley Harvest Dill)
- 1 (16 ounce) container sour cream
- 1 (4 ounce) can water chestnuts (drained and chopped)
- 1⁄4 cup green onion top (chopped)
- 1⁄2 cup shredded mozzarella cheese
- 1 teaspoon black pepper
- 1⁄2-1 teaspoon celery salt
- seasoning salt (To taste)
Directions
- In a bowl combine chicken, seasoning salt, black pepper and celery seed, stir.
- In a seperate bowl combine sour cream and ranch packet, mix well.
- Combine seasoned chicken,water chestnuts, green onion,mozarella cheese and ranch mixture, mix well.
- Adjust seasoning to taste, refrigerate for at least 30 minutes to allow flavors to meld.
- Serve on rolls, crackers, or toast.
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