Delicious Lemon Sauce

This is wonderful serve warm or cold, for a creamy lemon sauce add in 2-3 tablespoons whipping cream, fresh lemon juice is advised to use for this sauce :)

• Ready In: 10 mins
• Yields: 1 1/2 cups

Ingredients

• 1  cup water
• 1⁄2 cup sugar (can increase if desired)
• 2  tablespoons cornstarch
• 1⁄8 teaspoon salt
• 1 1⁄2 tablespoons butter
• 1  tablespoon  grated lemon zest
• 1⁄2 cup fresh lemon juice
• 1 -2  drop  yellow food coloring (optional)

Directions

1. In a small saucepan stir together the water, sugar, cornstarch and salt; cook stirring constantly over medium heat until thickened (about 4-5 minutes).
2. Remove form heat and stir in butter, zest and food colouring if using.
3. Serve warm or cold.