Delicious Dessert Grits

This is the way I grew up eating grits in the northwest and we often ate them for breakfast! It's simple and very tasty!

• Ready In: 5 mins
• Serves: 1

Ingredients

• 3⁄4 cup water
• 3  tablespoons quick-cooking grits
• 1  dash salt
• 1 1⁄2 tablespoons butter
• 1⁄4-1⁄2 cup brown sugar

Directions

1. Mix grits, salt, and water in bowl and cook in microwave on high for 2.5-3 minutes, until nice and thick. Stir occasionally.
2. Stir in butter and brown sugar, add more or less to taste. (can also add some milk to thin them out a little and make creamier if you prefer, which also helps cool them down).
3. Enjoy!