Delicious Crepes

"I love these crepes. I ALWAYS love filling my crepe with chocolate spread. You can even fill your crepes with favorite fruit. Enjoy!"

• Ready In: 45 mins
• Serves: 9

Ingredients

• 1  cup all-purpose flour
• 2  cups milk
• 2  eggs
•  sugar (Add sugar as much as you want. Depends how sweet you want it)
• 1  pinch salt
• 1  drop vanilla

Directions

1. In bowl "A" mix the eggs, milk, sugar & drops of vanilla together.
2. In bowl "B" sift the flour & add a pinch of salt.
3. Add the ingredients of bowl "B" to Bowl "A".
4. Heat a non-stick pan. Spray the pan with a little amount of oil(Dont spray oil each time unless the pan starts sticking). Pour amount of the batter in the pan .Tilt the pan with a circular motion so that the batter coats the surface evenly. Flip the crepe when bubbles are formed,when the edges are dry & when the bottom is light brown. Serve hot.