Delicious Cream Cheese Bean Dip
Ready In: 40 mins
Serves: 12-15
Ingredients
- 1 (16 ounce) container sour cream
- 1 (16 ounce) can refried beans
- 1 (8 ounce) package cream cheese
- 1 green onion (chopped)
- 1 (1 1/4ounce) package taco seasoning
- 1 cup four-cheese Mexican blend cheese
Directions
- Preheat oven to 350 degrees.
- Mix all ingredients except for the shredded cheese together in Pyrex baking dish (you may have to soften the cream cheese).
- Spread the shredded cheese on top.
- Bake for about 30 minutes, or until cheese on top is thoroughly melted. Enjoy with chips!
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